Ingredients
1 1/2 cups watermelon, seeded and diced
1/2 cup water
1 tablespoon honey
1 tablespoon fresh lemon juice
1 tablespoon white sugar

Directions
Blend watermelon, water, honey, lemon juice, and sugar together in a blender until smooth.
Pour mixture into ice pop molds and freeze until solid, about 2 hours.
Run hot water over ice pop molds for a few seconds to unmold.