Best Sellers of the Week Red, Green and Black Grapes We work with a very diversified grower that can work with any price point you need to service your customers. Read More
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Orange Ricotta Pancakes
Ingredients: 1-1/2 cups all-purpose flour 3 tablespoons sugar 1-1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 large egg 1 cup part-skim ricotta cheese 3/4 cup 2% Read More
Orange You Glad To See Us? – This Week At Umina
Best Sellers of the Week Organic Hard Squash Stable supply, great price on 35# product. Multiple grades and sizes available on Butternut and Spaghetti. Organic market remains strong through the Read More
Orange Dream Bars
Ingredients: Crust: 1 cup unsalted butter 2 cups all purpose flour 1/2 cup granulated sugar 1/4 teaspoon salt Filling: 1/2 cup fresh squeezed orange juice I used mandarins, about 6 Read More
We’re Grape-ful For You – This Week At Umina
Best Sellers of the Week Mexican Gray Squash Mexican Gray Squash, also called Middle Eastern or Lebanese, is a summer squash like zucchini but its more stocky and with a Read More
Almond Crusted Chevre and Grape Truffles
Ingredients: 4 ounces chevre, crumbled 2 ounces cream cheese, softened 2 tablespoons port wine Salt and pepper to taste 13 grapes 1/2 cup whole almonds 1/4 cup thinly sliced chives Read More
Achieve Grape-ness – This Week At Umina
Best Sellers of the Week Washington Cherries Eating cherries can help you lose weight and stay trim. A cup of cherries is less than 100 calories and packs in 3 Read More
Sweet and Spicy Grape Chutney
Ingredients: 1 cup sliced green seedless grapes 1 cup sliced red seedless grapes 1 cup sliced black seedless grapes 1 tablespoon vegetable oil 1 dried chile de arbol 1/8 teaspoon Read More
You’re So Grape! – This Week At Umina
Best Sellers of the Week Kent Mangos Kent Mangos can be enjoyed with salt, lime juice or chili powder for a unique flavor experience. Mangos have natural tenderizing proper- ties, Read More
Chicken with Red Grapes and Mushrooms
Ingredients: 2 tablespoons butter 1 tablespoon olive oil 4 skinless, boneless chicken breast halves 1 cup sliced fresh mushrooms 1 cup red wine 1 cup heavy cream 1 tablespoon dried Read More