Tangelos
Products: Orlando, Minneola
Contact Us
Matt Beltran
office: 213-622-9206
cell: 213-216-0233
matt@umina.com
John McIntyre
office: 213-622-9206
cell: 213-216-0614
john@umina.com
| Tangelos | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | |||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| California | Orlando Tangelo | Available | Available | Available | Available | ||||||||||||
| Minneola Tangelo | Available | Available | Available | Available | Available | Available | |||||||||||
| Arizona | Orlando Tangelo | Available | Available | Available | Available | ||||||||||||
| Minneola Tangelo | Available | Available | Available | Available | Available | Available | |||||||||||
| Australia | Minneola Tangelo | Available | Available | ||||||||||||||
Orlando Tangelo, Minneola Tangelo
Orlando Tangelo, Minneola Tangelo
Minneola Tangelo
In 1897 tangelos were created when the pollen of a tangerine blossom was applied to a grapefruit blossom.
The result of this crossbreeding was the sweet and tangy tangelo.
There are basically two popular varieties of tangelos, first variety is the Minneola tangelos and second variety is the Orlando tangelos. Compared to oranges, tangerines are smaller in size and have a looser peel, which is easy to remove. These characteristics of tangerines make them an ideal snack.